Bartender

We are seeking an enthusiastic and skilled Bartender to join our vibrant team in Viman Nagar. As a Bartender, you will play a crucial role in creating welcoming experiences for our guests. This role is perfect for someone who is passionate about mixology and customer service, and thrives in a fast-paced environment. Your ability to craft exceptional beverages while providing outstanding service will significantly enhance the overall experience for our patrons.

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• Prepare and serve a wide range of beverages, including cocktails, beers, wines, and non-alcoholic options.
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• Engage with customers to take orders and ensure a pleasant experience.
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• Maintain cleanliness and organization of the bar area.
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• Mix ingredients according to recipes or customer preferences.
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• Provide recommendations based on guests' tastes and preferences.
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• Manage inventory and monitor the supply of alcohol and ingredients.
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• Ensure compliance with health, safety, and alcohol regulations.
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• Prepare garnishes and glassware to enhance drink presentation.
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• Handle cash and process transactions accurately.
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• Assist in training new bartenders and staff on bar procedures.
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• Participate in special events and promotions as necessary.
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• Foster a welcoming and friendly environment for all guests.
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• Proven experience as a Bartender or in a similar role.
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• Knowledge of mixology and drink recipes.
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• Strong customer service skills and a friendly demeanor.
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• Ability to work efficiently in a fast-paced environment.
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• Excellent communication and interpersonal skills.
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• High school diploma or equivalent; relevant certifications are a plus.
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• Ability to work flexible hours, including nights and weekends.
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• Basic math skills for handling cash and processing payments.
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• Strong attention to detail and ability to multitask.
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• Passion for the hospitality industry and eagerness to learn.
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• Knowledge of local laws regarding alcohol service and safety.
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• Ability to lift and carry heavy items, such as kegs and boxes.
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  We're looking for a Commis Chef 3 with a Hotel Management degree or diploma, specializing in Continental Cuisine (Freshers can apply) for The Irish House, Powai Unit

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  Salary - 13,000 + Cash tips+ Service charges
  ESIC/PF Benefits

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  Job Types: Permanent, Fresher

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  Benefits:

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• Food provided
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• Provident Fund
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• Work Location: In person
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• Accommodation Provided.
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